After a bracing walk in the Dales, unwind with your family by the fire and then enjoy a warm sumptuous meal.

Open for lunch 12-2.30pm and dinner 6.30pm to 8.30pm last orders. 2 courses £24.50 and 3 courses £28.00 per person.

Starters

Butternut Squash & Cumin Soup
Onion Bhaji, Coriander Oil 

Ham Hock Pressing 
Granny Smith Apple, Vanilla Creme Fraiche 

House Cured Salmon
Pickled Cucumber Spaghetti, Quail Egg, Caviar, Dill Dressing

Twice Baked Cheese Souffle
Garden Salad
 
Mains
 
Roasted Yorkshire Sirloin of Beef 
Yorkshire Pudding, Carrot & Swede, fondant Potato, Red Wine Gravy 

Daube of Beef
Creamed Potatoes, Roast Root Vegetables, Red Wine Jus

Roast Cod
Crushed New Potatoes, Mussel Chowder

Pumpkin & Sage Risotto
Baby Leeks, Gruyere Cheese

Desserts
 
Sticky Toffee Pudding 
Butterscotch Sauce, Vanilla Ice-Cream

Vanilla Rice Pudding
Blackberry Sorbet

Apple Crumble Parfait
Apple Sorbet 

Cheeseboard
A Selection  of Cheeses from the Award Winning Courtyard Dairy
Raydale Preserves Chutney, Artisan Biscuits


Allergen Information

Please advise our staff of any food allergy issues at the earliest opportunity, so that they can assist with appropriate menu choices. It may be necessary to seek guidance from the Chefs in some instances.