Menu Correct for 19th July 2026. The Bar Menu is served daily from 12.00 till 2.30pm.
We serve Sunday Lunch 12.30 to 2.30pm every Sunday. An example of our Sunday Lunch Menu can be found here.
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Light dishes
Sweetcorn & Brown Butter Soup - £8.00
Szechuan Oil, Peanuts, Slice of Milk Bread & Butter
Swede & Parmesan Salad- £10.00
Rocket, Pickled Walnut, Stout Vinaigrette
Pork & Black Pudding Croquette - £12.00
Gherkin Ketchup, Smoked Shallots, Parsley, Pickled Mustard Seeds
Sandwiches
Available on Either White / Brown Bloomer or Ciabatta (£1.00 extra) with dressed Rocket & crisps
Hot Smoked Salmon - £11.00
Beetroot & Horseradish chutney, Smoked Cucumbers
Truffle Egg Mayonnaise - £8.50
Spring Onion, Capers, Crispy Onion
Deli Meats - £12.00
Chorizo, Salami, Mortadella, Sun Blushed Tomatoes
Cheddar - £8.50
Beer Pickled Onions, Fig Relish
Sweets
Chocolate Mousse - £9.00
Smoked Maldon Salt, Fig Leaf Oil, Rum soaked Raisins
Basque Cheesecake - £9.00
Baked Apple, Miso Ice Cream
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Filter Coffee £3.60
Decaffeinated Coffee is Available
Items on this Menu are prepared using local and seasonal ingredients or produce where possible. Fish is sourced from sustainable stocks.
Some dishes may contain nuts or nut oil, please ask for details.
Allergen Information
Please advise our staff of any food allergy issues at the earliest opportunity, so that they can assist with appropriate menu choices. As our menus change frequently, it may be necessary to seek guidance from the Chefs in some instances.