Treat your Mum to a special celebratory lunch at The Traddock with a sumptuous 4 course lunch in our award winning restaurant. Lunch is available from 12.30pm to 2.30pm. 

Call us on 015242 51224 to book your table or for more details 

Mothering Sunday Lunch - 30th March 2025

 

Baked Potato
Rosemary, Brown Butter, Salt & Vinegar

Starters

Asparagus
Smoked Burrata, Amalfi Lemon, Rye

Chicken Liver Parfait
Pickled Walnut, Bacon, Chicken Fat Brioche

Chalk Stream Trout

Blood Orange, Pickled Radish, English Mustard


Mains

All mains are served with Roast Potatoes, Truffle Cauliflower Cheese, Hispi Cabbage with Yeast Ranch and Crispy Onion 

Roast Yorkshire Sirloin of Beef
Sirloin, Horseradish & Bone Marrow Stuffing, Yorkshire Pudding, Beef Gravy

Skrei Cod
Broccoli, Mussels, Black Garlic, Nori Potato

Smoked Grain Risotto
Purple Sprouting Brocolli, Grelot Onion, Wild Garlic,  Truffle


Desserts

Chocolate Cremeux
Malt Ice-Cream, Pickled Golden Raisin, Toasted Milk

Apple Parfait
Meadowsweet Yoghurt, Pine Granita, Smoked Shortbread

Selection of British Cheese from the Courtyard Dairy

Accompaniments, Biscuits  

 

4 Courses £40.00


Items on this Menu are prepared using local and seasonal ingredients or produce. Fish is sourced from sustainable stocks. Some dishes may contain nuts or nut oil, please ask for details.

Allergen Information
Please advise our staff of any food allergy issues at the earliest opportunity, so that they can assist with appropriate menu choices. As our menus change frequently, it may be necessary to seek guidance from the Chefs in some instances.