The Traddock Hotel
4.5 stars - based on 192 reviews
Austwick Yorkshire Dales Settle North Yorkshire LA2 8BY, United Kingdom United Kingdom
00 44 15242 51224
from £95 Per Room B&B
http://www.thetraddock.co.uk/

The TraddockTraddock Hotel Dinner Menu

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Dinner - A la carte menu

Evening Dinner is served daily from 6.30pm with last orders at 8.30pm.
Menu correct for 2nd April 2014.

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Starters

Seasonal Soup     £4.95
A Hearty Bowl of Freshly Made Soup using the Seasons Finest Ingredients

Grilled Fillet of Mackerel  £6.75
Champagne Rhubarb Compote 

Potato Gnocchi (v)  £6.95
Fresh Spring Herbs, Parmesan & Salsa Verde

Pan Fried Pigeon Breast   £6.95
Watercress, Hazelnut & Chorizo Salad, Celeriac Puree

Textures of Sea Loch Salmon  £7.25
Beetroot, Vodka & Dill Cured Gravlax, Salmon Tartare, Herbed Ballotine with Keta Caviar

Ham Hock, Guinea Fowl & Asparagus Terrine   £6.75
Homemade Piccalilli & Dressed Leaves

Mains
 
Roasted Rack of Mansergh Hall Lamb   £17.95
Saute New Potatoes, Purple Sprouting Broccoli, Baby Glazed Carrots, Wild Ransoms, Redcurrant

Pan Roast Supreme of Spring Chicken  £17.95
Potato and Pancetta Rosti, Roasted Celeriac Puree, Sauteed Shitake Mushrooms and Asparagus, Red Wine Jus

Paupiette of Lemon Sole   £18.25
Whitby Crab & Crayfish Mousseline, Fondant Potatoes, Peas and Baby Shallots in Dill Cream

Pan Fried Fillet of Sea Bass £16.95
Parsley Pommes Puree, Seared Chicory Hearts with Cherry Tomatoes, Salsa Verde

Roast Haunch of Holker Hall Venison   £18.95
Caramelised Beetroots, Baby Onions, Jerusalem Artichoke Croquette with a Bitter Chocolate & Blackberry Jus

Linguine Pugliese (v)   £14.95
With New Season Asparagus Tips, Olives, Pine Nuts and Broad Beans, Yellisons Goats Cheese and Fresh Thyme

Desserts

White Chocolate Tart   £7.25
Raspberry Ripple Ice Cream, Toasted Hazelnuts

Salted Caramel Cheesecake  £6.95
Peanut & Choc Chip Ice Cream, Mocha Jelly Shot
 
Dark Chocolate Fondant Pudding  £6.75
Vanilla Bean Ice cream

Yorkshire Champagne Rhubarb and Star Anise Infused Panacotta  £5.95
Honey Roasted Rhubarb Sticks, Gingerbread Tuiles

Malted Milk Souffle  £7.95
Stout Ice Cream

A Selection of Local Artisan Cheese    £7.95
Oatcakes, Homemade Chutney

Items on this Menu are prepared using local, seasonal and Organic ingredients or produce where possible. Fish is sourced from sustainable stocks. Some dishes may contain nuts or nut oil, please ask for details.

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Coffee* and Petit Fours  £2.65
Decaffeinated Coffee* is Available