Treat that special someone to a romantic evening at The Traddock with a sumptuous 5 course dinner in our candlelit restaurant.

Enjoy a complimentary glass of champagne and some delicious canapés in one of our lounges before sitting down to 5 course romantic dinner,then relax with coffee and truffles in front of our roaring log fires. Price per person is £50.00, this includes a beautiful long stem red rose to give to your loved one during dinner.


Valentines Menu for Thursday 14th February 2019


A Selection of Canapés

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Seasonal Amuse Bouche

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Asparagus
Poached Asparagus, Slow Cooked Duck Egg, Basil, Pine Nut

Duck 

Confit Duck Leg Pressing, Pineapple, Ginger, Hazelnut


Lobster

Poached Lobster, Citrus Salad, Avocado, Sea Vegetables

Pea
Pea Pannacotta, Smoked Eel, Mint, Apple Textures

Venison

Venison Carpaccio, Parsnip, Blackberry, Truffle

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Guinea Fowl 
Guinea Fowl, BBQ Crispy Leg, Turnip, Rosemary, Madeira, Hen of the Woods

Beef
Fillet of Beef Wellington, Fondant Potato, Onion Textures, Roasted Carrot

Halibut
Halibut, Spinach, Kohlrabi, Parmesan

Waldorf
Celeriac, Pickled Walnuts, Apple, Celery, Sea Vegetables

Sea Trout

Pan Fried Sea Trout, Crispy Squid, Smoked Potato Gnocchi

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Chocolate
Chocolate Pave, Orange Mousse, Soil

Passionfruit
Passionfruit Delice, Spiced Carrot, Golden Raisin, White Chocolate

Rhubarb
Poached Rhubarb, Tonka Bean, Ginger, Nasturtium

Cheese 
Selection of British Cheeses, Lavoche, Jelly, Grapes, Chutney

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After Dinner Coffee/Tea with Truffles